Wednesday, April 20, 2011
That all changed when she started eating table food (like she's a dog...this phrase weirds me out). It turns out that she wants food, but it has to be for adults. She has gobbled up salmon, broccoli, soup, pizza, peas and now cauliflower. I made this as a side dish for myself, hoping that she would eat some as well, and she did! I'm so excited because B doesn't like cauliflower so I never really make any for myself. Now someone else in the house will eat it with me! But I still have a feeling that she's the pickiest eater alive.
1 head of cauliflower cut into florets
2 T. olive oil
3 T. grated Romano cheese
2 cloves garlic, minced
Preheat the oven to 400 F. Line a baking sheet with foil and spray it with non-stick spray.
Cook cauliflower in a medium sized pot of boiling water until just tender, about 10 minutes. Drain and return to pot
Mix all ingredients together in the pot and then spread onto prepared baking sheet. Roast for 30 minutes or until tender.